The Clock


 Tzar Asen str. N:81

Seats (In/Out):


Working time:


Car parking:

 street parking



Restaurant Philosophy:
A casual place that everyone deserves. True things in a natural way.

What are you most proud of in your restaurant?
We are proud of our willingness to welcome every guest at The Clock as special.

What makes you stand out from others?
We are not competing, we are doing our best to come closer with our guests.

Head Chef: Antonio Ganchev

Chef profile:
A chef with plenty of experience who knows what real food is. Antonio created The Clock's new menu based on European cuisine.

Do you have any special messages for the diners of SRW?
Please, enjoy yourselves!


Очаквайте публикуването на менютата скоро или това заведение не е поканено в Sofia Restaurant Week.
Please expect set menus to be published soon or that venue has not been invited in Sofia Restaurant Week.