Menu 1 StarterDoughnuts filled with beef cheeks, cured pork fat, and jus

Main dishPork belly with slow-cooked cabbage, wild mushrooms, celery cream, celery hair, and dark beer sauce

DessertPumpkin and white chocolate mousse, walnut liqueur, boza dark chocolate crémeux, and caramelized pumpkin seeds

Menu 2 StarterEgg 63°, millet bread crumble, root vegetable hair, katak cheese, mangold sponge, and Hollandaise


Main dishRolled Balkan trout with kaymak, wild mushrooms, kale, and roasted potato sauce

DessertPumpkin and white chocolate mousse, walnut liqueur, boza dark chocolate crémeux, and caramelized pumpkin seeds