Restaurant Philosophy:
Our philosophy is to offer a unique experience to make you feel you are not in Sofia but in Greece instead.
What are you most proud of in your restaurant?
We have been offering great food and a friendly atmosphere for the last 8 years, which has won the loyalty and recognition of many of our guests, and there is nothing more important than that. Our guests are also our friends and family!
What makes you stand out from others?
We only use fresh and high quality products. Our dishes are made using authentic and traditional recipes, one of the main sources of the “feel-as-if-you-are-in-Greece” effect. Last but not least, we are one of the few places that use a charcoal grill, which gives a unique flavor to our fresh fish.
Head Chef: Todor Todorov
Do you have any special messages for the diners of SRW?
Food is one of the main pleasures in life. Take time to fully enjoy it!